Not so quiet, diverse activities varied culinary scene is developing an interesting and worthy of Be'er Sheva. For a while I learned and heard about the miracles taking place in the capital of the Negev. Restaurants, bars and cafes are opened, renewables and make a name far and wide.
Here are some particularly delicious recommendations:
1. Chef Omar Miller arrives at involve a one-time "Kfash" in Be'er Sheva
On Monday, -30/11, Dror lily host chef at "Kfash" Well the problem, the Mediterranean of the "Campana", the chef Omar Miller involve a one-off, it will cook the restaurant's flagship dishes "table" to the diners in the capital of the Negev.
Restaurant Kfash is one of the most beautiful restaurants in Beersheba, have been deployed pantry entrance of raw materials, huge windows open to the main kitchen that is really cold strip in front of diners. The high ceilings, light fixtures, bar, private room, a DJ position seating and tables located in the number of levels, creating a restaurant that gives a sense embraces and wraps.
In recent months, the problem started the tradition of the restaurant bar hosting chefs from other provinces.
So what's our plan and Chef Chef Omar Miller Dror lily:
The evening menu:
Opening with Flute trio spreads passionate taboon: chopped liver in goose fat. Called by the botargo. Roasted eggplant cream and white.
The first center of the table:
Roast beef sirloin with egg and caviar Devil Black
Red tuna tartar, and Soy Vinaigrette - truffles and chives
Carpaccio of beetroot, garlic croutons, cheese Meiri, parsley vinaigrette
Intermediate doses center table:
Egg lentil soup and schnitzel beef
Candy pumpkins on Krftzio caramelized pumpkin, fresh ricotta and parmesan obsolete
Main course to choose from:
Shawarma acute grouper, fresh pita bread, red onions, and cilantro Matbucha.
Lamb chops with artichoke gratin, onion rings and roasted carrots.
Signa beef baked in a tabun, roasted tomatoes, caramelized onions, tahini and fresh green beans salad.
Dessert Table restaurant.
Price per person: 190 ₪. Not including drinks.
The rest of this week's favorite dishes will be served as a pan Kfash Entrecote - 300g entrecote grilled, placed in a pan of roasted young potatoes with olive oil, beef stock, garlic confit and caramelized onions. Mediterranean sea bass fillet - grilled and placed on a spicy tomato stew with roasted artichokes, roasted peppers Tassos delusional, raisins cherry basil, oregano, olive oil and garlic. And of course, the White Lotus - Dessert flagship restaurant - Tropical dessert cookie crumble on a lotus, white chocolate ganache and passion fruit, coconut mousse and coconut chips mango sauce.
Restaurant Kfash, 1 st Corps of Engineers, BBQ Big, Beersheba. Telephone: 08-6655122
2. The Library Bar and Restaurant Sloppy Joe sandwich bar library (photo: PR)
Restaurant Bar Library, from the creator of Campana group, was created by combining the group's culinary skills and years of experience in the area of nightlife and alcohol. The library is especially great restaurant and bar built so that the nature of the place is changing from hour to hour. A crowded restaurant at noon, the afternoon beer at the end of a working day, the evening begins where a change of pace, the atmosphere is young. The lights go down, the music increases. Combined live performances, DJ and of course cuisine dinner offering a variety of small dishes and side alcohol. The library, Puffs 25th Street, Beersheba. Tel: 08-6655120
3. sushi restaurant Campana Campana (photo: PR)
Campana's restaurant is an institution and a flag in Beersheba. Asian restaurant menu with chef's own creation Dror lily, specializing in kitchens for many years in various Asian and Japanese cuisine in particular. Campana atmosphere of joy and exultant and creates a particularly lively experience. The restaurant is spacious enables multiple styles of different recreation space design as a spacious bar with bar staff and Irtoaozii, dining tables in the main space, others are placed in positions more intimate, private room, and a large covered terrace.
"Campana" offers a variety of Asian dishes like Japanese sushi bar and Asian cuisine specializes in grilled meats and of course other interpretations of the Asian chef.
Here are some of the signature dishes:
* Tokyo Lima roll filled with chopped tuna with avocado, asparagus and green onion wrapped Dennis cilantro salsa with onion and lemon, prickly sea chili sauce and crispy rice noodles
* Fillet of beef in a thousand mushrooms - beef fillet medallions with a variety of Asian mushrooms with onions garlic, ginger, soya beef and mushrooms
* Agdango dessert - chocolate ganache topped with almonds fried in batter Japanese chocolate sauces 3
Campana restaurant, 1 st Corps of Engineers, BBQ Big, Beersheba. Telephone: 08-6655999
4. The cocktail bar cocktail Betty Betty (photo: PR)
Betty cocktail bar is a cocktail bar that gives meaning to coin the phrase "Girl Power", since only women working in all roles: Director Bar, Miksologiot, waitresses and Di.g'aiot. Poured cocktail bar are among the best and most interesting that country. Betty "groovy musical line especially, interior design 20s and sensual and unique atmosphere. The place has been open every day at 18:00 to Happy hour lasts until 21:00.
What we eat ?!
Mini kebabs with eggplant, tomato, red onion and roasted on the grill, milling and chickpeas on warm focaccia
Rozlc - brick oven crispy pastry filled with rich chocolate and Nutella
Betty cocktail bar, Engineering Corps Street 1, Beersheba.
5. Tapas Bar Tapas Bar Sminlski happy. Smilanski (photo: PR)
In the old part of Beersheba, a street full of entertainment Smilanski usually aimed at students of Beersheba, one can find the Sminlski. Tapas Bar glad located in a spacious stone and serves seasonally changing menu Tafsim. Tapas bar and outdoor wide central bar, for those who prefer to watch Street entertainment to the young.
Smilansky Tapas Bar, wide Smilanski 23, Beer Sheva, Tel: 08-6654854
6. Biga coffee chain will open two Sfnifim WC open two branches Biga Beersheba (Photo: Elad Gutman)
There is what to expect: Yair Malka, CEO and co-owner Greg coffee chain, expands its network of cafes Biga and two branches opening soon in Be'er Sheva. The one at the Grand Canyon and other area Yes Planet.
Biga branches decorated Bolnz'ri French patisserie. Biga is a bakery which also offers pastries, cakes and breads kosher menu also includes a variety of healthy dishes and Deli Unique Boutique purely health in addition to a diversified portfolio of unique flavored coffees.
Lots of
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