Lazily typical Saturday morning, you can let your eyes eyelids open a crack, slowly get used to the gentle morning light, stretching right and left, only then to be thrown out of bed in the morning and do not sleepy. Saturday's fall silent waiting beyond the balcony overlooking the quiet street and honor, three banana treats Morning particularly corrupt.
(Photo: Liron Almog)
Carp Lotus caramelized bananas
List of materials to 10 units;
Crepes batter:
3/4 cup flour
2 tablespoons of sugar
2 eggs
1 glass of milk
1 teaspoon vanilla extract
2 tablespoons melted butter
2 tablespoons butter for frying
Sauce:
4 heaping tablespoons Spread Lotus
1 cup heavy cream
For the filling:
4 ripe bananas slices
1 tablespoon butter
4 tablespoons sugar
Preparation:
1. Mix flour, salt and sugar.
2. In a separate bowl mix eggs, milk, vanilla and melted butter.
3. Slowly pour the liquid into a bowl and mix thoroughly dry batter is smooth.
4. crepes pan melt some butter, pour a ladle of beaten crepes, Spread the batter into a thin layer and golden leaf on one side.
5. turn on a flat plate.
6. For the sauce: Heat cream together and lotus paste but do not boil, stir the sauce smooth and uniform.
7. For the filling: Heat butter and sugar in a large pan, add the bananas and fry together, add a cup of sauce, bananas and cook together
8. pallets 2 heaping tablespoons filling on a quarter of the pale side of each crepe and fold over the quarter, so that created a triangle.
9. Decorate with remaining sauce and serve hot.
10. Can I make and fill the crepes in advance and then heat before serving for a few seconds in the microwave.
Lots of recipes and treats - Now Get our food!
French toast bananas
List of materials for 4 servings:
8 slices of banana bread (see recipe, without coating)
3 eggs, lightly beaten
1/2 cup milk
1/2 cup heavy cream
2 tablespoons powdered sugar
1 teaspoon vanilla puree
2 tablespoons butter for frying
To serve:
1/4 cup powdered sugar
1/4 cup maple
Preparation:
1. Mix the eggs, milk, cream, powdered sugar and vanilla into a smooth mixture
2. Dip the slices of cake to float on all sides (do not soak the slices for a pull to avoid breaking up)
3. Heat skillet and melt butter, cake, fry the slices on both sides until golden brown.
4. Serve hot, accompanied with powdered sugar and maple.
Banana muffins and peanut butter
List of materials to -16 units:
1 cup flour
3/4 cup oatmeal
1/3 cup brown sugar uncompressed
1 tablespoon baking powder
1 cup sour cream
1/2 cup peanut butter
1/2 cup mashed banana
1 egg
2 tablespoons melted butter
Puree 1 teaspoon vanilla / vanilla fine
Topping:
1/4 cup whole oats (not instant)
1/4 cup flour
2 tablespoons melted butter
2 tablespoons brown sugar uncompressed
Preparation:
1. Mix flour, oats, sugar and baking powder.
2. Do not mix add the remaining ingredients and stir just until the ingredients come together but uneven lumpy mixture.
3. muffin pan or baking Atarot designated paper.
4. Mix all the components of the coating, sprinkle over muffins.
5. Bake maimed medium heat, 175 degrees for about -10/12 minutes or until toothpick stuck in the center of the pastry leaves wrapped in moist crumbs.
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